Dear customers, we are pausing orders for a short period. We thank you for being our customer and supporting us. We lookforward to seeing you soon!
All
Chef Specials
Short-Eats + Bites
Street Food
Rotis + Hoppers
Karis (Curries)
Sides + Sambols
Softs
Ceylon Spices
Wambatu Moju (Brinjal Moju) - Vegan
Dairy Free
Gluten Free
Vegan
Ready to Eat: A dark, sweet & tangy boldly flavoured egg plant dish.
200g/Serves 2
Cooking Instructions:
For best results, empty contents into a pan and cover with a lid and warm through on a medium heat or serve at room temperature.
Ready to Eat: A dark, sweet & tangy boldly flavoured egg plant dish.
200g/Serves 2
Cooking Instructions:
For best results, empty contents into a pan and cover with a lid and warm through on a medium heat or serve at room temperature.
Allergens:Produced freshly in a small kitchen at our Boxpark Croydon location that handles allergens.
Mustard
%20-%20Vegan){kind=link}